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Study online with La Trobe University through Open Universities Australia. Explore all degrees, subjects and short courses now.

Value Chain Management in Agribusiness

Principles of Agricultural Production

Food and Fibre Production in a Global Market

Herd and Pasture Management

Principles of Soil Management

Principles of Crop Production

Agribusiness describes the food and fibre production and marketing system, which is made up of thousands of businesses ranging from small farms to large multinational companies. In this subject you will be introduced to managers and the management of food, fibre and agribusiness firms. In doing so you will explore the concepts, processes, ideas, issues and experiences of managers and management that will enhance your effectiveness in performing the functions and tasks of an agribusiness manager.

Agribusiness Management

In the first part of this subject you will be introduced to key concepts in animal science, including animal breeding, biotechnology, nutrition, growth, reproduction, lactation and animal welfare, and major global issues such as food security and environmental impacts of animal agriculture through flip teaching (weeks 1 - 7). You will then follow a more applied module (weeks 8-12) in which you will analyse agricultural issues like sustainability, climate and environment, and sustainable cropping and grazing systems.

Introduction to Animal and Agricultural Sciences

This subject addresses the application of financial management and risk management principles to the decision making of firms operating in the agribusiness environment. In this subject, you will be introduced to the procedures used in the evaluation and analysis of the financial operations of these firms. Further, you will examine and analyse different business structures, undertake an analysis of the issues related to capital structure, and will understand the effect that funding sources have in terms of a firms cost of capital. You will further develop your understanding of the importance of the time value of money concept, particularly as it relates to the strategic decision making process of agribusiness firms. Finally, you will spend time examining the range of risks agribusinesses confront and will develop an understanding of the risk mitigation techniques and project evaluation methods utilised by these firms in the management of these risks.

Agrifinance and Risk Management

Human and animal relations are basic to society; across all walks of life and in all cultures humans and animals have formed diverse and enduring relationships, and animals have long been used to tell us about what it means to be human. This subject will explore historical, cross cultural and contemporary anthropological perspectives on human and animal relations in small scale societies, in agriculture, in industrialised societies and in leisure culture. In doing so, it will investigate themes such as totemism, animal utility, animal companionship, endangered animals, the human/animal divide and post-humanism.This is a level 2 subject. It includes live sessions with the expectation of student attendance and participation.

Humans and Animals: Anthropological Perspectives

Water Management explores the role of water in the context of agribusiness decision-making. It draws on environmental and agribusiness industry expertise to explore key concepts underpinning water management in Australia, including fundamental hydrological, environmental and economic factors impacting sustainable management of water resources; the historic alignment of the development water resources and regional prosperity; and the current institutional and operational frameworks that influence water management decisions.

Water Management

La Trobe University Agriculture Short courses | Open Universities Australia

Course results for La Trobe University Agriculture Short courses

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