Herd and Pasture Management
UndergraduateTAS-ZAB2292025
Course information for 2025 intake View information for 2024 course intake
Enrol today with instant approval and no entry requirements
- Study method
- 100% online
- Assessments
- 100% online
- Enrol by
- 13 July 2025
- Entry requirements
- No ATAR needed, No prior study
- Duration
- 14 weeks
- Price from
- $3,221
- Upfront cost
- $0
- Loan available
- HECS-HELP and FEE-HELP available
Herd and Pasture Management
About this subject
Upon successful completion of this subject, the student should be able to:
- Describe and evaluate the relationship between profitability and herd and pasture management.
- Interpret and communicate techniques for measuring pasture quantity and quality and developing feed budgets.
- Analyse and explain the impact of herd and pasture management practices on herd productivity.
- Reflect on and apply animal health and welfare concepts for sustainable ruminant production systems.
- Evaluate and communicate practice-based decisions for herd and pasture management.
- Module 1: Introduction
- Module 2: Plant nutrition
- Module 3: Animal nutrition
- Module 4: Measuring and monitoring
- Module 5: Breeding and genetics - animals
- Module 6: Reproduction and fertility
- Module 7: Breeding and genetics - plants
- Module 8: Health, welfare, and ethics
- Module 9: Revision
- Module 10: Biosecurity
- Module 11 Animal behaviour and handling
- Module 12: Summary and wrap up
This subject focuses on the critical components of animal management for profitability and sustainability of ruminant production systems. Topics will include animal health, welfare, fertility, genetics, feed budgeting and pasture management. You will investigate the main factors affecting ruminant health and the strategies available to prevent and manage such conditions. You will explore how animal ethics and welfare need to be incorporated into farm planning. The subject will provide examples of how farmers improve ruminant reproductive performance, irrespective of their farming system and how they make informed decisions around breeding and grazing management.
- AT1: Herd and Pasture Management Workbook (25%)
- AT2: Livestock Management Plan (50%)
- AT3: Presentation (25%)
For textbook details check your university's handbook, website or learning management system (LMS).
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Entry requirements
No entry requirements
Additional requirements
- Other requirements - Teaching Arrangement: 8 x online 1 to 2-hour Tutorials; 1 x half day online Workshop per semester. 2 optional Course wide field trips
Study load
- 0.125 EFTSL
- This is in the range of 10 to 12 hours of study each week.
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